Desai, H., Smutzer, G., Coldwell, S. E., & Griffith, J. W. (2011). Validation of Edible Taste Strips for Identifying PROP Taste Recognition Thresholds. Laryngoscope, 121(6), 1177-1183. http://dx.doi.org/10.1002/lary.21757
Desai, H., Smutzer, G., Coldwell, S. E., & Griffith, J. W. (2011). Validation of Edible Taste Strips for Identifying PROP Taste Recognition Thresholds. Laryngoscope, 121(6), 1177-1183. http://dx.doi.org/10.1002/lary.21757